Treat yourself to our excellent Spanish and international cuisine.
Our chef José takes everyone's habits and sensibilities into account when preparing his menus.
Our 70-seat restaurant offers a wide range of possibilities for banquets, aperitifs, business meals or simply a moment with friends.
What's more, our cafeteria offers a magnificent view of the Geneva countryside, its beautiful manor houses and the French Jura. In fine weather, our shaded terrace will welcome you.
The restaurant is open for lunch from Monday to Friday.
As well as evenings and weekends based on group bookings.
Don't hesitate to contact us to work out an à la carte menu proposal with our chef José, or to try his famous Paella!
Menus for October 19–25, 2026
Dish of the day (small salad and main course): CHF 19.00
Menu of the day (small salad, main course and dessert): CHF 23.00
12 noon to 1:30 p.m.
Lunch
from 6.30 pm to 7.30 pm
Dinner
Monday
Penne carbonara
Raw vegetable salad
Group bookings only
Tuesday
Redfish fillet with Madras sauce
Rice
Vegetables
Group bookings only
Wednesday
Creamy Mushroom Fricassee
Tagliatelle with Butter
Vegetables
Group bookings only
Thursday
Chef's suggestion
Roasted Chicken with Herbs
Sautéed Potatoes
Vegetables
Friday
Vegetarian Soy Lasagna
Raw Vegetable Salad
Fish Pouch
Rice
Vegetables
Saturday
Hamburger,
Fries, Salad
Sliced Turkey with Curry
Rice
Vegetables
Sunday
's Spaghetti Bolognese Salad
Group bookings only