Menus and à la carte

Treat yourself to our excellent Spanish and international cuisine.


Our chef José takes into account the habits and sensitivities of each person in the preparation of his menus.

The 70 seats in our restaurant offer a wide range of possibilities for banquets, aperitifs, business meals or simply a moment with friends.

In addition, our cafeteria offers a magnificent view of the Geneva countryside, its beautiful mansions and the French Jura. As soon as the weather permits, our shaded terrace will welcome you.

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The restaurant is open for lunch from Monday to Friday.

As well as in the evening and at weekends on a group booking basis.

Do not hesitate to contact us to elaborate with our chef José a proposal for an à la carte menu or to taste his famous Paella!

Menus from February 19 to 25, 2024

Dish of the day (small salad and main course): CHF 19.00

Menu of the day (small salad, main course and dessert): CHF 23.00

From 12:00 to 13:30

Lunch

from 6.30 pm to 7.30 pm

Dinner

Monday

Penne carbonara
Raw vegetable salad

On group reservation 

Tuesday

Dieppoise seafood puff pastry
Fragrant rice
Vegetables

On group reservation 

Wednesday

Oven-baked green lasagne
Mixed salad

On group reservation 

Thursday

Chicken supreme with morels
Pasta with butter
Vegetables

On group reservation 

Friday

Fried whiting fillet with tartar sauce
Steamed potatoes
Vegetables

On group reservation 

Saturday

On group reservation 

On group reservation 

Sunday

On group reservation 

On group reservation